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Ingredients
- 35 g de cassonade
- 70 g de miel
- 40 g de vinaigre de cidre
- 1 pincée d'épices à pain d'épices
- 1 étoile de badiane
- 220 g de poires Williams, détaillées en dés
- 50 g de raisins secs
- Nutrition
- per 1 La recette complète
- Calories
- 1957 kJ / 459 kcal
- Protein
- 3 g
- Carbohydrates
- 114 g
- Fat
- 1 g
- Fibre
- 9 g
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