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Ingredients
- 40 g de aceite de oliva
- 150 g de cebolla en cuartos
- 75 g de pimiento rojo en trozos
- 75 g de pimiento verde en trozos
- 150 g de calabacín con piel, en trozos
- 4 endibias
- 8 lonchas de jamón serrano
- 250 g de tomate frito estilo casero
- 1 pellizco de pimienta molida
- ½ cucharadita de sal
- Nutrition
- per 1 ración
- Calories
- 931 kJ / 223 kcal
- Protein
- 10.66 g
- Carbohydrates
- 9.13 g
- Fat
- 15.94 g
- Fibre
- 4.73 g
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