Kale Biscotti
TM5

Kale Biscotti

4.7 (9 ratings)

Ingredients

  • 120 g blanched almonds
  • 60 g kale, thick stalks removed
  • 30 g water
  • 100 g caster sugar
  • 2 large eggs
  • 1 tsp natural almond extract
  • 250 g plain flour, plus extra for dusting
  • ½ tsp baking powder

Nutrition
per 1 portion
Calories
604 kJ / 144 kcal
Protein
4.4 g
Carbohydrates
19.3 g
Fat
5.5 g

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