Breakfast Burrito

Breakfast Burrito

4.0 18 ratings

Prep. 30 min

Total 50 min

4 portions

Ingredients

Salsa

onions quartered
40 g
fresh coriander cut in pieces
5 sprigs
garlic clove (optional)
1
fresh jalapeño chilli (optional) halved, deseeded
1
cherry tomatoes halved, seeds removed
200 g
lime juice
20 g
avocado (approx. 140 g), quartered
1
fine sea salt
½ tsp
ground black pepper
2 pinches

Scrambled Eggs and Assembly

onions quartered
40 g
olive oil plus 1 Tbsp for frying
10 g
red pepper (approx. 1 pepper), quartered
100 g
dried thyme
¼ tsp
dried oregano
¼ tsp
garlic powder
¼ tsp
ground cayenne pepper
¼ tsp
paprika
¼ tsp
dried chilli flakes (optional)
1 pinch
pork sausages halved lengthways (see tip)
2
large eggs
4
fine sea salt
¼ tsp
ground black pepper
1 pinch
unsalted butter diced
15 g
semi-skimmed milk
50 g
flour tortillas wholewheat
4
fresh coriander leaf roughly chopped, for garnishing
2 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 19 g

Calories 2147 kJ / 515 kcal

Fat 31 g

Carbohydrates 36 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Lower GI 8 Recipes
UK and Ireland

Start The Day 14 Recipes
UK and Ireland

You might also like...

Nigerian-style Grilled Fish with Rice and Tomato Salad

45 min

Cucumber Salad with Dill and Sour Cream Dressing (TM5)

10 min

Rudolph's Mocktail

30 min

Chicken in Adobo Sauce with Plantain Purée

1 h 15 min

Sausage Mummies

1 h 10 min

Lime Fruit Dressing

10 min

Stuffed Christmas Chicken (Mexico)

2 h 10 min

Tequila Refresher

5 min

Sicilian Salad

30 min

Raspberry and Basil Sangria

40 min

Peach Foam

10 min

Matcha Yoghurt with Simple Granola and Grapefruit

25 min