Skip to main content Search
Savoury Crayfish Éclairs

Savoury Crayfish Éclairs
4.2 5 ratings
Prep. 45 min
Total 1 h 20 min
16 pieces
Sign up for free

Ingredients

Pastry
  • Parmesan cheese cut in pieces (2 cm)
    30 g
  • unsalted butter diced
    80 g
  • water
    150 g
  • mustard powder
    2 pinches
  • cayenne pepper to taste
    1 - 2 pinches
  • fine sea salt
    ¼ tsp
  • plain flour
    120 g
  • medium eggs
    3
Assembly
  • crayfish
    240 g
  • mayonnaise
    110 g
  • lemon finely grated zest and 25 g juice
    1
  • Dijon mustard
    1 ½ tsp
  • ground cayenne pepper
    2 pinches
  • fine sea salt
    2 pinches
  • ground black pepper
    1 pinch
  • rocket leaves
    20 g

Difficulty

medium

Nutrition per 1 piece

Sodium 142.2 mg
Protein 5.4 g
Calories 622.8 kJ / 148.9 kcal
Fat 11.3 g
Fibre 0.4 g
Saturated Fat 4 g
Carbohydrates 6.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Afternoon Tea 15 Recipes
UK and Ireland
Platinum Jubilee 22 Recipes
UK and Ireland

You might also like...

Date and Orange Jam

3.9(8)

40 min

Peanut Butter Cheesecake Dip

4.3(12)

5 min

Flour from cereal grains or pulses

5.0(1)

5 min

Stuffed Moroccan Breads

3.8(6)

2 h 45 min

Quinoa and Sweet Potato Rolls

4.2(5)

1 h 30 min

Portobello Mushroom Rolls

3.3(6)

1 h 30 min

Pear Pastry with Cream Cheese

4.9(21)

50 min

Orange and Poppy Seed Yoghurt Dressing

4.5(13)

5 min

Potato, Pea and Onion Samosa

4.3(21)

1 h 35 min

Spinach Fatayers

4.7(9)

2 h

Rosemary Marinade for Beef

4.9(7)

5 min

Chicken Pastilla

4.6(24)

1 h 25 min