Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g noodles de arroz vermicelli
- 50 g rebentos de soja
-
50
g cebolo cortado em rodelas finas
or 10 g cebolinho picado - 1500 g água
-
1
c. chá de caldo de carne caseiro
or 1 cubo de caldo de carne - 1 estrela de anis
- 1 pau de canela
- 200 g bife de alcatra cortado em tiras finas
- 1 c. chá de sal
- 2 c. chá de gengibre fresco ralado
- 1 malagueta vermelha cortada em rodelas finas
- 200 g abacate cortado em cubos
- 10 g coentros, só as folhas
- 1 lima, só o sumo
- Molho de soja q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 477 kJ / 114 kcal
- Protein
- 8 g
- Carbohydrates
- 8 g
- Fat
- 5 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pão naan
1h
Vichyssoise de espargos
40min
Sopa miso
40min
Bidawi - Cuscuz de borrego e legumes
1h
Vichyssoise com massa
No ratings
Tagine de legumes com ras el hanout
40min
Gnocchi de beterraba com manteiga de salva
1h
Baba ghanoush em pão pita com borrego
1h 50min
Caldo de pato com noodles e nabiças
50 min
Sopa de noodles
35min
Vichyssoise
40min
Niguiri de dourada
30min