Watercress Cake

Watercress Cake

4.3 6 ratings

Prep. 5 min

Total 1 h 10 min

8 slices

Ingredients

medium eggs separated
4
groundnut oil plus extra for greasing
150 g
watercress leaves
180 g
sugar
300 g
plain flour plus extra for dusting
300 g
baking powder
2 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 2071 kJ / 495 kcal

Fat 23 g

Carbohydrates 66 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

The Modern Vegetarian 60 Recipes
UK and Ireland

You might also like...

Coulibiac

2 h 15 min

Green Bean Casserole

1 h 30 min

Potato Pizza with Vegetables - Pizza di patate con verdure

2 h

Coconut Creamed Kale

20 min

Nut and Seed Butter

10 min

Walnut Butter

25 min

Strawberry and Pear Terrine

9 h 30 min

Fontina and Walnut Risotto - Risotto con Fontina e noci

25 min

Aubergine and Almond Dip

20 min

Rustic Olive, Fig and Walnut Bread

2 h 15 min

Puy Lentil Dip

45 min

Aloo Beetroot Tikki

1 h