Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 50 g olive oil
- 400 g mixed fresh mushrooms (brown and white), sliced
- 10 g soy sauce
- 3 sprigs fresh thyme, leaves only, plus extra for garnish
- 1 dried bay leaf
- 1 tsp fine sea salt
- 100 g onions, quartered
- 40 g white wine
- 250 g pearl barley
- 800 g water
- Nutrition
- per 1 portion
- Calories
- 1498 kJ / 358 kcal
- Protein
- 7 g
- Carbohydrates
- 49 g
- Fat
- 14 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon with Spinach, Tomatoes and Lentils
40min
Aubergine and Tomato Pasta
45min
Chinese Noodles with Vegetables
35min
Aubergine, Spinach & Lentil Curry
25 min
Stuffed Aubergine with Saffron Yoghurt and Pomegranate Seeds
50min
Chickpea soup with spinach
40min
Herbed Mushrooms with Pearl Barley and Roasted Hazelnuts
13h 25min
Lentil Moussaka
3h 30min
Chickpea, Squash and Kale Stew
45min
Aubergine and Almond Dip
20 min
Broccoli Fritters with Radish Salad and Lemon Quinoa
1h
Chick Pea Curry
35min