Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de crème liquide 30-40% m.g.
- 10 g de sucre vanillé maison
- 17 confiseries au caramel, type Carambar
- 1 c. à café de fécule de maïs
- 50 g de lait froid
- Nutrition
- per 1 portion
- Calories
- 1955 kJ / 471 kcal
- Protein
- 3.8 g
- Carbohydrates
- 32.5 g
- Fat
- 36 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Iles flottantes aux carambars
1h 20min
Le saucisson au chocolat
6h 15min
Bouchées aux trois chocolats
2h 30min
Gâteau au caramel
45min
Crème dessert à la vanille
3h 40min
Les croustouilles
20min
Pièges aux speculoos
3h 15 min
Délice au Carambar
2h 30min
Œufs au lait aux Carambar
1h 30min
Crème à la pâte de speculoos
2h 40min
Pannacottas after eight
5h 35min
Pannacotta aux 3 chocolats
2h 30min