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Ingredients
- 10 g de gingembre frais, finement émincé
- 500 g de poitrine de porc, découennée, désossée et détaillée en cubes (3 cm env.)
- 50 g de sucre en poudre
- 50 g de sauce de soja
- 50 g de vin rouge
- 100 g d'eau
- Nutrition
- per 1 portion
- Calories
- 2103 kJ / 505 kcal
- Protein
- 29.7 g
- Carbohydrates
- 18 g
- Fat
- 34.3 g
- Fibre
- 0 g
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