Chocolate chip gluten-free loaf

Chocolate chip gluten-free loaf

4.6 7 ratings

Prep. 5 min

Total 1 h 10 min

14 slices

Ingredients

butter, unsalted softened, plus extra for greasing
80 g
gluten-free flour, all-purpose
240 g
cornstarch
50 g
caster sugar
150 g
xanthan gum (optional)
1 tsp
gluten-free baking powder
1 ½ tsp
baking soda
½ tsp
fine salt
½ tsp
Greek yoghurt
200 g
eggs
2
chocolate chips
100 g

Difficulty

easy

Nutrition per 1 slice

Protein 5.2 g

Calories 956 kJ / 229 kcal

Fat 9.2 g

Carbohydrates 31.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Gluten-free Baking 10 Recipes
Switzerland

You might also like...

7 Seed Crackers

1 h 40 min

Gluten Free Apple Date Coffee Cake

1 h

Spiralized Zucchini Pasta with Broccoli Pesto

30 min

Spiralized Zucchini Bolognese

40 min

Gluten Free Dinner Rolls

1 h 55 min

Flourless Chocolate and Nut Torte (gluten free)

1 h 50 min

Camembert with Cranberries and Almonds

30 min

Pulled Pork Burgers

4 h 50 min

Pumpkin Baba Ganoush

45 min

Gluten Free Chocolate Orange Cookies (Metric)

2 h

Salted chocolate and date caramels

2 h 5 min

Oaty Gluten Free Chocolate Chip Cookies

40 min