Devices & Accessories
Chocolate chip gluten-free loaf
Prep. 5 min
Total 1 h 10 min
14 slices
Ingredients
-
butter, unsalted softened, plus extra for greasing80 g
-
gluten-free flour, all-purpose240 g
-
cornstarch50 g
-
caster sugar150 g
-
xanthan gum (optional)1 tsp
-
gluten-free baking powder1 ½ tsp
-
baking soda½ tsp
-
fine salt½ tsp
-
Greek yoghurt200 g
-
eggs2
-
chocolate chips100 g
Difficulty
easy
Nutrition per 1 slice
Protein
5.2 g
Calories
956 kJ /
229 kcal
Fat
9.2 g
Carbohydrates
31.3 g
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Gluten-free Baking
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Switzerland
Switzerland
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