Pulled Pork Burgers

4.5 6 ratings

Prep. 20 min

Total 4 h 50 min

6 portions

Ingredients

garlic cloves
2
pork shoulder, boneless trimmed (5-6 lg. pieces)
795 g
onions sliced in half moons (½ cm/¼ in.)
115 g
rosemary, fresh
1 sprig
water
225 g
cider vinegar
170 g
vegetable stock paste
1 tsp
salt to taste
½ tsp
barbecue sauce
340 g
barbecue sauce to serve
green lettuce leaf to serve
hamburger buns
6
barbecue sauce to taste
170 g
salt to season, to taste
black pepper, ground to season, to taste
red onion sliced in half moons (½ cm/¼ in.), to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 847 mg

Protein 27 g

Calories 1807 kJ / 432 kcal

Fat 18 g

Fibre 2 g

Saturated Fat 6 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Slow Cook with Blade Cover 7 Recipes
Canada

There is Always Room at Our TABLE 22 Recipes
Canada

You might also like...

Cheeseburger sliders

Cheeseburger sliders

2 h 40 min

Quick Rise Basic Bread

Quick Rise Basic Bread

45 min

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45 min

Turmeric Basmati Rice with Currants

Turmeric Basmati Rice with Currants

35 min

Lemon Rosemary Chicken and Rice

Lemon Rosemary Chicken and Rice

55 min

Gingerbread Milkshake

Gingerbread Milkshake

5 min

North Carolina BBQ Chicken with Skillet Cornbread

North Carolina BBQ Chicken with Skillet Cornbread

3 h 25 min

Beef Stew in Bread Bowls

Beef Stew in Bread Bowls

6 h 30 min

Chicken Enchiladas

Chicken Enchiladas

40 min

Maple Teriyaki Salmon with Rice and Broccoli

Maple Teriyaki Salmon with Rice and Broccoli

30 h

Salted Caramel and Chocolate Mousse

Salted Caramel and Chocolate Mousse

4 h 15 min

Cuban Sandwich

Cuban Sandwich

17 h