Pineapple rum cocktail

Pineapple rum cocktail

3.8 6 ratings
Prep. 10 min
Total 6 h 45 min
8 portions

Ingredients

  • fresh pineapple (300 g cut into pieces and 100 g cut into very thin slices)
    400 g
  • water
    400 g
  • raw sugar
    200 g
  • desiccated coconut
    30 g
  • pink peppercorns
    5
  • fresh bay leaf
    1
  • white rum
    400 g

Nutrition per 1 portions

Calories 146.8 kcal / 616.4 kJ
Protein 0.7 g
Fat 2.7 g
Carbohydrates 30.1 g
Fibre 2 g
Saturated Fat 2.2 g
Sodium 13.3 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...