Skip to main content Search
Caramel vanilla bourbon sauce

Caramel vanilla bourbon sauce
4.7 19 ratings
Prep. 5 min
Total 40 min
12 portions
Sign up for free

Ingredients

  • unsalted butter cut into pieces
    80 g
  • double cream
    130 g
  • dark brown sugar
    50 g
  • caster sugar
    50 g
  • maple syrup
    50 g
  • bourbon
    70 g
  • vanilla bean paste
    2 tsp
  • fine sea salt
    1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 200.4 mg
Protein 0.3 g
Calories 604.9 kJ / 144.6 kcal
Fat 9.4 g
Fibre 0 g
Saturated Fat 5.9 g
Carbohydrates 11.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Salted caramel sauce

4.7(220)

40 min

Almond addiction

4.2(100)

1 h

Red and green Christmas shortbread

4.7(658)

2 h 20 min

Brown sugar spice rub

4.6(14)

5 min

$250 chocolate chunk cookies

4.6(343)

2 h 30 min

Lemon meringue pie

4.0(202)

3 h

Lemon or lime butter

4.8(177)

15 min

Raspberry-infused vinegar

5.0(4)

73 h 10 min

Whoopie pies

3.8(18)

1 h 20 min

White chocolate and raspberry self-saucing pudding

4.3(68)

1 h

Apple and ginger paste

4.8(33)

6 h 15 min

Pecan pie cheesecake cups

4.4(32)

35 min