Caramel vanilla bourbon sauce

Caramel vanilla bourbon sauce

4.7 19 rating

Prep. 5 min

Total 40 min

12 portions

Ingredients

unsalted butter cut into pieces
80 g
double cream
130 g
dark brown sugar
50 g
caster sugar
50 g
maple syrup
50 g
bourbon
70 g
vanilla bean paste
2 tsp
fine sea salt
1 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 200.4 mg

Protein 0.3 g

Calories 604.9 kJ / 144.6 kcal

Fat 9.4 g

Fibre 0 g

Saturated Fat 5.9 g

Carbohydrates 11.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Festive Flavour 105 Recipes
Australia and New Zealand

You might also like...

Crème brûlée

Crème brûlée

7 h

Profiteroles

Profiteroles

2 h

Classic chocolate fudge

Classic chocolate fudge

3 h 10 min

Chocolate salted caramel petit fours

Chocolate salted caramel petit fours

7 h 10 min

Pavlova towers

Pavlova towers

4 h 30 min

Peanut butter parfait, chocolate bark and raspberries

Peanut butter parfait, chocolate bark and raspberries

8 h 30 min

Gougère puffs with salmon mousse

Gougère puffs with salmon mousse

25 h 35 min

Raspberry whip

Raspberry whip

10 min

Chocolate brownie trifle

Chocolate brownie trifle

6 h

Spiced cherry brioche wreath

Spiced cherry brioche wreath

2 h 20 min

White chocolate fudge

White chocolate fudge

3 h 10 min

Black forest pavlova stack

Black forest pavlova stack

5 h 30 min