Skip to main content Search
Cheesy biscuits

Cheesy biscuits
3.9 18 rating
Prep. 15 min
Total 1 h 25 min
40 portions
Sign up for free

Ingredients

  • white chia seeds
    30 g
  • water
    60 g
  • cheddar cheese cut into pieces (2-3 cm)
    50 g
  • Parmesan cheese crust removed and cut into pieces (2-3 cm)
    50 g
  • gluten free flour plus extra for dusting
    180 g
  • salted butter cut into cubes
    130 g
  • filtered water
    1 - 2 tsp
  • poppy seeds for decorating (optional)
    1 - 2 tbsp
  • sweet paprika for sprinkling
    1 - 2 tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 46.8 mg
Protein 1.1 g
Calories 235.5 kJ / 56.1 kcal
Fat 3.9 g
Fibre 0.4 g
Saturated Fat 2.3 g
Carbohydrates 3.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

You might also like...

Chewy pistachio biscuits

4.0(41)

45min

Rice crackers

3.5(6)

55min

Gluten free shortcrust pastry

3.8(6)

1h 40min

Almond thins

4.0(9)

25min

Ham and cheese quinoa muffins

4.4(61)

1h 30min

Gluten free chicken and pear pie

4.3(20)

2h 40min

Chicken rolls with apples, sweet potatoes and curry sauce

4.3(12)

1h 25min

Sweet seeded crackers

4.3(33)

1h 10min

Chocolate and nut biscuits

4.2(23)

55min

Rosemary and sea salt crackers

4.0(65)

35min

Better-for-you custard

4.2(9)

15min

Crunchy rice crackers

4.1(19)

1h 50min