Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Fruit
- 1 orange zested, 2 strips (1 x 4 cm) and juiced
- 200 g rhubarb, trimmed and cut into pieces (4 cm)
- 1 green apple, peeled, cored and cut into quarters
- 60 g raw sugar
- 150 g strawberries, hulled, plus extra for decorating
Custard
- 30 g raw sugar
- 20 g gluten free cornflour
- 1 tsp natural vanilla extract
- 2 eggs
- 300 g full cream milk
Whipped cream
- 300 g pouring (whipping) cream
- Nutrition
- per 1 portion
- Calories
- 1334.5 kJ / 317.7 kcal
- Protein
- 5.9 g
- Carbohydrates
- 29.7 g
- Fat
- 19.7 g
- Saturated Fat
- 12.1 g
- Fibre
- 2 g
- Sodium
- 64.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Summer fruits in mulled cider syrup
45 min
Brandy butter
10min
Steamed chocolate and prune puddings
1h 30min
Caramelised fennel and ricotta tarts with Parmesan crisps
2h 30 min
Turkey breast roulade with apricot and hazelnut stuffing
50min
Rosemary and eschalot gravy
30 min
Stewed rhubarb with apple and strawberries
30 min
Apple, rhubarb and goji berry crumble with vanilla cashew cream
50min
Fermented beetroot and apple salsa
72h
Steamed quince pudding with spiced syrup
1h 20min
Spicy peach and mango chutney
45 min
Gluten free fruit mince pies
1h 15min