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Thermomix® TM7
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Thermomix® TM6
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Thermomix® TM5
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Thermomix® TM31
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Warm Caesar salad with polenta croutons
Prep. 20 min
Total 1 h 55 min
4 portions
Ingredients
Polenta croutons
-
Parmesan cheese cut into pieces (3 cm), plus extra shaved, to serve30 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
water300 g
-
Vegetable stock paste (see Tips)1 tsp
-
fine polenta80 g
-
salted butter20 g
Caeser salad dressing
-
grapeseed oil150 g
-
garlic clove1
-
anchovy fillet in oil (optional)1
-
mayonnaise (see Tips)100 g
-
lemon juice (approx. ½ lemon)20 g
-
Worcestershire sauce gluten free (see Tips)1 tsp
-
Dijon mustard gluten free2 tsp
Caesar salad
-
water900 g
-
chicken tenderloins500 g
-
salt to season
-
ground black pepper to season
-
olive oil for drizzling, plus extra for greasing
-
eggs chilled4
-
pancetta (approx. 8 slices)40 g
-
baby cos lettuce (approx. 185 g), trimmed and cut into quarters lengthways1
Nutrition per 1 portion
Calories
930.8 kcal /
3909.3 kJ
Protein
45.1 g
Fat
77.2 g
Carbohydrates
15.8 g
Fibre
1.8 g
Saturated Fat
13.8 g
Sodium
927.1 mg
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Australia and New Zealand
Australia and New Zealand
