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Asian Peanut Sauce

Asian Peanut Sauce
4.5 4 ratings
Prep. 5 min
Total 1 h 20 min
12 portions
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Ingredients

  • fresh red chili small, cut into pieces, deseeded if desired
    1
  • garlic cloves
    2
  • peanut oil
    1 oz
    1 oz coconut oil
  • dry-roasted peanuts unsalted
    6 oz
  • coconut milk
    14 oz
  • palm sugar
    1 oz
    1 oz dark brown sugar
  • tamarind paste
    2 oz
    2 oz tamarind pulp
  • fish sauce
    ½ oz
  • shrimp paste
    1 tbsp
  • salt
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 772 kJ / 173 kcal
Fat 14 g
Carbohydrates 7 g

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