Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de trigo sarraceno en grano
- 100 g de mantequilla
- 250 g de miel
- 50 g de nata (35% de grasa)
- 2 huevos
- 1 pellizco de sal
- 1 cucharadita de levadura química en polvo (consultar lista FACE)
- Nutrition
- per 1 unidad
- Calories
- 434 kJ / 103 kcal
- Protein
- 1.76 g
- Carbohydrates
- 13.23 g
- Fat
- 4.58 g
- Fibre
- 0.81 g
In Collections
Alternative recipes
Pan de molde sin gluten
14h
Magdalenas de limón (sin gluten)
1h 15min
Roscón de Reyes sin gluten
2h 45min
Scones sin gluten
30min
Cake de yogur con pepitas de chocolate (sin gluten)
2h 15min
Quiche de chocolate y vainilla (sin gluten)
1h 30min
Biscottini de arroz al limón (sin gluten)
35min
Pan de mijo, arroz y sarraceno (sin gluten)
8h
Minicakes de yogur (sin gluten)
40min
Cookies de chocolate (sin gluten)
1h 30min
Barritas de chocolate y arroz inflado (sin gluten)
1h 10min
Bizcocho genovés (sin gluten)
1h 10min