Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g de arroz de grano redondo
- 100 g de mijo en grano
- 200 g de trigo sarraceno en grano
- 30 g de psyllium
- 25 g de levadura prensada fresca envasada en pastillas
- 420 g de agua
- 1 ½ cucharaditas de sal
- 80 g de nueces peladas
- Nutrition
- per 1 unidad
- Calories
- 9684 kJ / 2317 kcal
- Protein
- 64.47 g
- Carbohydrates
- 387.18 g
- Fat
- 63.78 g
- Fibre
- 62.17 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pan de molde sin gluten
14h
Pan de brioche sin gluten
2h 50 min
Bizcocho genovés (sin gluten)
1h 10min
Pizza con masa de harina de arroz (sin gluten)
1h 20min
Minimuffins de sarraceno y miel (sin gluten)
1h 15 min
Pan de soja verde, maíz y garbanzos (sin gluten)
3h
Harina de mijo, arroz y sarraceno (sin gluten)
5min
Pan de huevo (sin gluten)
1h 40min
Pan de sarraceno, almendras y semillas (sin gluten)
3h
Pan exprés sin gluten
1h
Crêpes sin gluten
45min
Pizza "de la pizzería" sin gluten
2h 50 min