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Ingredients
- 100 g de harina de trigo sarraceno casera o certificada sin gluten
- 100 g de harina de arroz casera o certificada sin gluten
- 100 g de harina de maíz certificada sin gluten
- 75 g de mantequilla a temperatura ambiente (en trozos)
- 50 g de azúcar
- 3 huevos
- 1 cucharada de azúcar vainillado
- ½ cucharadita de sal
- ¼ de cucharadita de levadura química en polvo (consultar lista FACE)
- 250 g de agua con gas
- azúcar glas casero o certificado sin gluten (para espolvorear)
- Nutrition
- per 1 unidad
- Calories
- 1177 kJ / 282 kcal
- Protein
- 6.36 g
- Carbohydrates
- 40.07 g
- Fat
- 10.66 g
- Fibre
- 1.16 g
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