Pretzels

Pretzels

4.7 302 ratings

Prep. 35 min

Total 1 h 35 min

10 portions

Ingredients

olive oil for greasing
full cream milk
400 g
dried instant yeast
2 tsp
baker's flour plus extra for dusting
600 g
salt
2 tsp
water
800 g
bicarbonate of soda
3 tbsp
coarse salt for sprinkling
sesame seeds (optional) for sprinkling

Difficulty

easy

Nutrition per 1 portion

Sodium 3179 mg

Protein 8.3 g

Calories 1092.6 kJ / 260.1 kcal

Fat 4 g

Fibre 2.6 g

Saturated Fat 1.3 g

Carbohydrates 46.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Oktoberfest 10 Recipes
Australia and New Zealand

Your Cookidoo® Snack Wizard 10 Recipes
Australia and New Zealand

You might also like...

Whipped egg whites

10 min

Classic beef burgers

1 h

Nasi lemak (coconut rice)

20 min

Tomato paste

2 h 20 min

Royal icing

5 min

Brazilian cheese puffs

20 min

Chocolate volcanos

55 min

Mixed berry pavlova stack

5 h 30 min

Yang zhou chao fan (Chinese “fried" rice)

35 min

Sweetened condensed milk

35 min

Portuguese-style custard tarts

40 min

Swedish meatballs with gravy

30 min