Zucchini Bread

Zucchini Bread

3.7 55 ratings
Prep. 20 min
Total 1 h 15 min
10 slices

Ingredients

  • unsalted butter room temperature, plus extra to grease
    3 oz
  • zucchini cut into rounds (approx. ½ in.)
    16 oz
  • sugar
    4 oz
  • large eggs
    2
  • plain yogurt
    2 oz
  • vanilla extract
    ½ tsp
  • all-purpose flour
    7 ½ oz
  • baking powder
    ½ tsp
  • baking soda
    ½ tsp
  • ground cinnamon
    ½ tsp
  • ground nutmeg
    ⅛ tsp
  • nuts (optional)
    3 oz
    3 oz raisins

Nutrition per 1 slice

Calories 214.1 kcal / 895.7 kJ
Protein 4.7 g
Fat 8.7 g
Carbohydrates 29.5 g
Fibre 1.1 g
Saturated Fat 5 g
Sodium 108.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...