Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Panna Cotta
- 250 g whipping cream
- 250 g plain yoghurt
- 60 g sugar
- 4 gelatine leaves
- 30 g almond liqueur (e.g. Amaretto)
Peach Topping
- 15 - 20 g lemon juice, to taste
- 30 g soft brown sugar
- 2 sprigs fresh thyme, leaves only
-
1
peach, peeled, stoned, sliced
or 200 g tinned peach slices, drained
- Nutrition
- per 1 portion
- Calories
- 1139 kJ / 272 kcal
- Protein
- 4.3 g
- Carbohydrates
- 21.9 g
- Fat
- 18.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Emmental Gougères
50min
Duck and Pork Terrine
52h
Lime Yoghurt Mousse with Strawberry Coulis
2h 15min
Panna Cotta
6h 15min
Caesar Salad Dressing
5min
Mayonnaise
5min
Hollandaise Sauce
15min
Milk Chocolate Panna Cotta with Mango and Banana Marmalade
2h 15min
Semifreddo with Marsala and Amaretti
6h 45min
Tartare Sauce
10min
Panna Cotta with Caramelised Mango - Panna cotta con mango caramellato
6h 30min
Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote
6h 30min