Pistachio and Almond Filo Coil

Pistachio and Almond Filo Coil

4.8 20 ratings

Prep. 30 min

Total 1 h 15 min

12 portions

Ingredients

Filo Coil

blanched almonds
100 g
pistachio nuts, unsalted, shelled
125 g
lemon finely grated zest only
1
icing sugar plus extra for dusting
125 g
egg white from medium egg
1
unsalted butter diced
100 g
filo pastry
8 sheets
egg yolk from medium egg
1
ground cinnamon
1 pinch
flaked almonds
15 g

Syrup

orange juice
75 g
honey
140 g

Difficulty

medium

Nutrition per 1 portion

Protein 17 g

Calories 4853 kJ / 1160 kcal

Fat 79 g

Fibre 5 g

Carbohydrates 100 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Heavenly desserts 9 Recipes
UK and Ireland

You might also like...

Spicy Chicken with Coconut Rice

1 h 25 min

Caramel Pecan Macarons

2 h 15 min

Chocolate Peanut Butter Cookie Sandwiches

1 h 20 min

Intense Chocolate Muffins (No Added Sugar)

45 min

Berry Liqueur

25 min

Snow Cocktail

15 min

Butter Chickpea Curry with Cauliflower Rice

25 min

Red Velvet Number Cake

2 h 30 min

Chicken and Sweetcorn Pizza Muffins

1 h 50 min

Pistachio and White Chocolate Cookies

50 min

Sri Lankan Chicken Curry (Koththu Roti)

1 h 5 min

Creamy Feta Dip

5 min