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Turkey Burger

Turkey Burger
4.0 15 rating
Prep. 25 min
Total 1 h 25 min
4 portions
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Ingredients

  • turkey breast, skinless cut in long thin strips (3 cm)
    450 g
  • fresh coriander leaves only, to taste
    7 - 8 sprigs
  • onions quartered
    60 g
  • ground cumin
    2 tsp
  • fine sea salt
    1 tsp
  • ground ginger
    1 tsp
  • ground cayenne pepper
    ½ tsp
  • vegetable oil for frying
    1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 40.2 g
Calories 973 kJ / 233 kcal
Fat 6.4 g
Carbohydrates 3.5 g

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UK and Ireland

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