Skip to main content Search
Chicken Garam Masala with Basmati Rice

Chicken Garam Masala with Basmati Rice
4.1 11 ratings
Prep. 20 min
Total 35 min
4 portions
Sign up for free

Ingredients

Rice
  • water
    1300 g
  • salt
    1 ½ tsp
  • olive oil
    25 g
    unsalted butter, diced
  • basmati rice
    300 g
Garam Masala Spice Mix
  • black peppercorns
    2 tsp
  • coriander seeds
    2 Tbsp
  • cumin seeds
    1 Tbsp
    1 Tbsp caraway seeds
  • ground nutmeg
    ½ tsp
  • cloves
    1 tsp
  • ground cardamom
    1 Tbsp
  • ground cinnamon
    ½ tsp
  • dried bay leaf
    1
Chicken Garam Masala
  • tinned chopped tomatoes
    400 g
  • sour cream, 10 % fat
    80 g
  • unsalted butter diced
    50 g
  • sugar (optional)
    1 tsp
  • fine sea salt to taste
    ¾ - 1 ½ tsp
  • chicken breast fillets, skinless diced (3 cm)
    500 g

Difficulty

easy

Nutrition per 1 portion

Sodium 779 mg
Protein 37 g
Calories 2351 kJ / 562 kcal
Fat 16 g
Fibre 3.8 g
Saturated Fat 9 g
Carbohydrates 65 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Thermomix Friend 32 Recipes
UK and Ireland

You might also like...

Lamb Spezzatino

4.3(24)

1 h 45min

Basque Chicken

3.8(95)

1 h 10min

Chicken Strips with Creamy Tomato Sauce and Basmati Rice

4.1(14)

40min

Gnocchi with Tomato and Basil Sauce

4.2(16)

55min

Pasta with Hearty Vegetable Sauce

4.1(13)

30min

Lasagne Bolognese

3.7(9)

1 h 45min

Beef Goulash with Bread Dumplings and Red Cabbage

4.3(8)

1 h 40min

Chicken Breasts Pizzaiola with Celeriac and Potato Purée

4.7(28)

1 h

Spiced Moroccan Lentil Soup

4.3(10)

35min

Chilli con Carne

4.3(13)

40min

Pork, Chestnut and Chorizo Stew

4.2(46)

26 h 15min

Steamed Hake with 7 Colour Rice

4.2(33)

1 h