Skip to main content Search
Raspberry and Pistachio Muffins

Raspberry and Pistachio Muffins
4.4 28 rating
Prep. 10 min
Total 55 min
4 portions
Sign up for free

Ingredients

  • butter, unsalted soft
    65 g
  • egg whites from large eggs
    3
  • fine sea salt
    1 pinch
  • brown sugar
    80 g
  • pistachio nuts, unsalted, shelled plus 2 Tbsp for decoration
    60 g
  • ground almonds
    50 g
  • cornflour
    30 g
  • baking powder
    1 tsp
  • fresh raspberries halved
    100 g

Difficulty

easy

Nutrition per 1 portion

Protein 7 g
Calories 1045 kJ / 249 kcal
Fat 12 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

GLUTEN FREE 9 Recipes
UK and Ireland

You might also like...

Intense Chocolate Muffins (No Added Sugar)

3.8(96)

45 min

Spelt and Corn Flake Cereal Bars

4.2(5)

40 min

Chocolate Caramel Bake with Walnuts

4.6(7)

1 h 40 min

PB 'n' J Muffins

4.4(39)

45 min

Overnight Oats with a Peach Compote

4.4(36)

8 h 45 min

Chewy Mint Choc Protein Bites

4.0(13)

4 h 30 min

Coconut-Lime Rice Pudding With Caramelised Pineapple

4.4(27)

45 min

Apple and Peanut Cereal Bars

4.2(23)

50 min

Cashew Bread French Toast

4.7(12)

1 h 40 min

Maple, Pecan and Banana Bread

4.7(424)

1 h 30 min

Strawberry, Banana and Chia Seed Breakfast Loaf

4.2(127)

1 h 35 min

Oats, Coconut and Honey Balls

4.7(48)

25 min