Compatible versions
Muffins de maíz con salchichas, cheddar y salsa barbacoa
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g de queso cheddar
- 200 g de harina de maíz
- 60 g de harina de trigo
- 1 cucharadita de sal
- 2 cucharaditas de levadura química en polvo
- 200 g de azúcar
- 3 huevos
- 120 g de mantequilla fundida (y algo más para engrasar el molde)
- 320 g de leche
- 3 - 4 salchichas de Frankfurt en trozos de 2 cm
- 50 g de salsa barbacoa
- Nutrition
- per 1 unidad
- Calories
- 1340 kJ / 321 kcal
- Protein
- 8.2 g
- Carbohydrates
- 34.16 g
- Fat
- 16.8 g
- Fibre
- 0.8 g
Alternative recipes
Cookies con Lacasitos®
45 min
Nuggets de pollo
20 min
Nuggets de pollo y queso emmental
30min
Galletas de leche condensada y dos chocolates
30min
Delicias de jamón y queso
1h 30min
Molinetes de hojaldre y ternera
35min
Pastel arcoiris
2h
Nuggets de pavo y yogur
40min
Minicupcakes de beicon, queso y hierbas
1h 20min
Roll ups de lasaña
40min
Pañuelos carbonara
35min
Bocaditos de pizza y pepperoni
1h 15 min