Cheese and bacon scones

Pas d’évaluation

Préparation 15min

Total 35min

10 piece

Ingrédients

brown onion cut into wedges (1 cm)
½
bacon, any type cut into pieces
200 gram
extra virgin olive oil
20 gram
wheat flour or gluten free flour, plus extra to dust
450 gram
baking powder
3 teaspoon
sea salt
½ teaspoon
butter, unsalted (from cows' milk) cold, cut into pieces
120 gram
Cheddar cheese cut into pieces (3 cm)
140 gram
chive, fresh cut into lengths (3 cm)
10 sprig
cow milk plus extra to glaze
250 gram
butter, unsalted or salted (from cows' milk) to serve

Niveau

facile

Infos nut. par 1 piece

Sodium 440.8 mg

Protides 11.6 g

Calories 1787 kJ / 427.1 kcal

Lipides 25.7 g

Fibre 1.4 g

Graisses saturées 12.5 g

Glucides 37 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

We Celebrate Our Uniqueness 32 Recettes
International

Vous pourriez aussi aimer...

Veggie Rolls

45min

Quiche Lorraine

45min

Onion Pie

2h

Moroccan Chickpea and Halloumi Pie

1h 5min

Brazilian Cheese Puffs (Pão de Queijo)

20min

Vegan Sun-dried Tomato and Artichoke Quiche

1h 10min

Leek Pie

1h 45min

Cheese and Bacon Pastries

35min

Walnut and blue cheese shortbread

1h 20min

Mushroom pie

1h 40min

Cornish Pasty

1h 30min

Chicken and Sweetcorn Pizza Muffins

1h 50min

Tout montrer

Tout montrer