Leek and Potato Soup

4.8 29 évaluation

Préparation 10min

Total 40min

6 portions

Ingrédients

leek (white part only), cut into pieces
340 g
salt plus extra to season, to taste
1 tsp
extra virgin olive oil
30 g
butter, unsalted
30 g
potato cut into pieces
255 g
water divided
680 g
680 g vegetable broth, divided
white pepper, ground
1 pinch
nutmeg, ground
1 pinch
whole milk
100 g
chive, fresh chopped, to garnish

flat-leaf parsley, chopped, to garnish

Niveau

facile

Infos nut. par 1 portion

Sodium 415.4 mg

Protides 2.3 g

Calories 664.1 kJ / 158.7 kcal

Lipides 9.9 g

Fibre 2 g

Graisses saturées 3.6 g

Glucides 16.3 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Cozy Soups 10 Recettes
Canada

Your Cookidoo® 2025 - Souper Star 10 Recettes
Canada

Vous pourriez aussi aimer...

Broccoli and Cheddar Soup

45min

Tomato Soup

40min

Creamy Coconut Dhal

25min

Leek and Potato Soup

40min

Carrot and Coriander Soup

25min

Creamy pea soup

40min

Butternut Squash and Ginger Soup

35min

Parsnip Soup with Caramelised Onions

55min

Vegan Creamy Tomato Soup

30min

Broccoli Cream Soup with Croutons

1h

Creamy Mushroom Truffle Soup

50min

Red Pepper and Tomato Soup

30min