Appareils et accessoires
Tomato Beef Casserole
Préparation 15min
Total 40min
4 portions
Ingrédients
-
garlic clove1
-
yellow onion chopped50 g
-
cooking oil2 tsp
-
tomatoes cut in small pieces300 g
-
tomato purée40 g
-
chicken stockwater150 g
-
salt¼ tsp
-
light soy sauce2 tsp
-
shabu shabu sliced meat beef200 g
-
tofu cut in cubes (2cm x 2 cm)200 g
-
spring onion chopped2 stalk
Niveau
facile
Infos nut. par 4 portions
Sodium
1303.3 mg
Protides
60.1 g
Calories
2811.2 kJ /
671.9 kcal
Lipides
37.8 g
Fibre
6.7 g
Graisses saturées
8.3 g
Glucides
32.9 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Open Cooking
32 Recettes
International
International
Vous pourriez aussi aimer...
Hand Ripped Cabbage
20min
Three-in-One Steam Squid with Sambal Balado and Steam Black Bean Chicken
25min
Three-in-One Meal (Rice, Steamed Egg and Steamed Chicken)
45min
Hand Ripped Cabbage
20min
Braised pork belly
55min
Ginger Coriander Steamed Fish
40min
Buttermilk Chicken
1h 10min
Prawn Glass Noodles
30min
Stir-fry Baby Bak Choy
10min
Oil-free Honey Chicken Wings
45min
Dried Chilli Chicken with Potato
30min
Braised Chicken with Mushroom
1h 30min