Appareils et accessoires
Homemade Chicken Stock Powder
Préparation 5min
Total 1h 35min
1 jar
Ingrédients
-
chicken boneless and skinless, sinew free (from approx 500 g whole chicken legs), cut into pieces300 g
-
mixed white vegetables (eg. celeriac, onions, garlic, leek), cut into pieces as needed200 g
-
mixed fresh herbs (eg. rosemary, thyme, parsley), leaves only4 sprigs
-
coarse salt150 g
-
white wine (optionnel)100 g
-
dried bay leaf1
-
whole clove1
-
coriander seeds5
Niveau
facile
Infos nut. par 1 jar
Protides
78 g
Calories
2845.1 kJ /
680 kcal
Lipides
20.6 g
Fibre
5.5 g
Glucides
24.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
First Flavours
30 Recettes
International
International
Vous pourriez aussi aimer...
Char Kway Teow
25min
Mapo tofu
30min
Chicken and Prawn Siew Mai
45min
Dried Chilli Mee Hoon Kueh
1h 30min
Chwee Kueh (Steamed Rice Cake with Pickled Radish and Dried Shrimp)
1h
Kimchi Tofu Soup
35min
Hand Ripped Cabbage
20min
Cereal Prawns
30min
Mee Siam Kuah
1h 5min
Hainanese chicken and rice
1h 50min
Sambal Kangkung
10min
Ayam Masak Kicap
40min