
Appareils et accessoires
Brioche
Préparation 25min
Total 8h
16 slices
Ingrédients
-
milk1 oz
-
dried instant yeast2 tsp
-
bread flour plus extra to dust13 oz
-
large eggs4
-
sugar2 - 3 ½ oz
-
salt1 tsp
-
unsalted butter cut into pieces, plus extra to grease6 oz
-
egg yolk lightly whisked, to glaze1
Infos nut. par 1 slice
Calories
213 kcal /
891 kJ
Protides
5 g
Lipides
11 g
Glucides
23 g
Fibre
0.9 g