Zucchini & Sweet Potato Waffle with Smoked Salmon

Zucchini & Sweet Potato Waffle with Smoked Salmon

3.0 3 évaluations

Préparation 40min

Total 1h

4 portions

Ingrédients

zucchini cut into pieces that fit through the feeder tube
17 ½ oz
sweet potatoes cut into wedges that fit through the feeder tube
17 ½ oz
red onions cut into wedges that fit into the feeder tube
10 ½ oz
salt
1 ½ tsp
large eggs
4
all-purpose flour
3 ½ oz
grated Parmesan cheese (see Tip)
3 ½ oz
garlic powder
2 tsp
freshly ground black pepper to taste
¼ tsp
olive oil spray
sour cream
4 oz
smoked salmon sliced
8 oz
fresh chives sliced, to garnish
1 bunch

Niveau

facile

Infos nut. par 1 portion

Sodium 1178.9 mg

Protides 16.5 g

Calories 1442.2 kJ / 344.7 kcal

Lipides 12.5 g

Fibre 5.1 g

Graisses saturées 5.4 g

Glucides 41.6 g

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Également présenté dans

Waffle Good Mash-Ups 12 Recettes
États-Unis

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