Appareils et accessoires
Greek Style Pork Stew
Préparation 15min
Total 30min
4 portions
Ingrédients
-
basmati rice250 g
-
water500 g
-
fine sea salt1 ½ tsp
-
onions quartered200 g
-
red peppers quartered200 g
-
olive oil25 g
-
tinned chopped tomatoes800 g
-
paprika2 tsp
-
ground black pepper½ tsp
-
pork fillet cut in strips (1 cm)500 g
Niveau
facile
Infos nut. par 1 portion
Protides
48.1 g
Calories
2420 kJ /
579 kcal
Lipides
14.7 g
Glucides
63.6 g
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