Appareils et accessoires
Bakewell Tart
Préparation 15min
Total 1h 50min
10 portions
Ingrédients
Pastry
-
plain flour plus extra for dusting150 g
-
icing sugar35 g
-
unsalted butter cold, diced100 g
-
egg yolk from medium egg1
Filling
-
blanched almonds120 g
-
unsalted butter soft65 g
-
caster sugar90 g
-
medium eggs2
-
natural almond extract½ tsp
-
raspberry jam120 g
-
flaked almonds1 Tbsp
Niveau
moyen
Infos nut. par 1 portion
Protides
5.9 g
Calories
1500 kJ /
359 kcal
Lipides
22.7 g
Glucides
32.8 g
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