Texas White Bean Salad

Name: Texas White Bean Salad
Prep time: 5 min
Cook time: 15 min
Total time: 15 min
Yield: 10 portions
Ingredients: 60 g olive oil; 60 g Parmesan cheese; ¼ tsp ground black pepper; 1 tsp dried basil; 1 tsp dried oregano; 1 tsp cumin seeds; 1 tsp sugar; ½ tsp salt; ½ tsp onion powder; 30 g apple cider vinegar; 60 g lime juice; 15 g red bell pepper; 2 cans white bean, large; 1 can canned sweet corn kernels; 140 g red onion; 140 g red bell pepper; 30 g cilantro, fresh; 2 - 3 jalapeño chillies, canned

4.0 2 évaluations

Préparation 5min

Total 15min

10 portions

Ingrédients

Cumin Lime Dressing

olive oil
60 g
Parmesan cheese cut into pieces
60 g
ground black pepper
¼ tsp
dried basil
1 tsp
dried oregano
1 tsp
cumin seeds
1 tsp
sugar
1 tsp
salt
½ tsp
onion powder
½ tsp
apple cider vinegar
30 g
lime juice
60 g
red bell pepper
15 g

White Bean Salad

white bean, large (approx. 540 ml ea.), rinsed and drained
2 cans
2 cans black-eyed bean, (approx. 540 ml ea.), rinsed and drained
canned sweet corn kernels (approx. 340 ml), drained
1 can
red onion quartered
140 g
red bell pepper cut into pieces (25 mm/1 in.)
140 g
cilantro, fresh leaves and tender stems
30 g
jalapeño chillies, canned de-seeded and de-stemmed, to taste
2 - 3