Appareils et accessoires
Grape and Cava Trifle
Préparation 30min
Total 4h 30min
8 portions
Ingrédients
Sloe Gin Jelly
-
gelatine leaves platinum grade5
-
water plus extra cold for soaking80 g
-
caster sugar70 g
-
sloe gin130 g
Cava Cream
-
whipping cream cold (see tip)300 g
-
icing sugar30 g
-
white sparkling wine (e.g. Cava, Prosecco)170 g
-
lemon juice10 g
-
caster sugar30 g
-
egg yolks from medium eggs3
Blackberry and Grape Coulis
-
frozen blackberries60 g
-
seedless white grapes70 g
-
caster sugar70 g
-
lemon juice20 g
Cava Meringue
-
egg white from medium egg1
-
white sparkling wine (e.g. Cava, Prosecco)40 g
-
caster sugar100 g
Assembly
-
sponge fingers broken in pieces, plus extra crumbled for garnishing6 - 8
-
seedless white grapes190 g
-
fresh blackberries60 g
Niveau
moyen
Infos nut. par 1 portion
Sodium
44.1 mg
Protides
5 g
Calories
1799 kJ /
430 kcal
Lipides
16.2 g
Fibre
1.3 g
Graisses saturées
9.1 g
Glucides
64.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
140 Years: Celebrating with Bubbles
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert
45min
Vanilla Mille-feuille with Caramel and Pecan Nuts
13h 10min
Spiralized Apple Tartlets
4h 30min
Watermelon Ice Lollies
12h 10min
French Onion Soup
1h
Dairy-free Stained-glass Orange Biscuits
2h 10min
Sweet Shortcrust Pastry
1h 50min
Custard
15min
Raspberry Cheesecake
3h 25min
Tiramisù with Chocolate and Chilli
6h
Austrian Baked Rice Casserole with Apples
1h 45min
Sweet Pastry Tartlets
1h 45min