Veggie Loaded Pasta Sauce

Veggie Loaded Pasta Sauce

4.5 88 évaluation

Préparation 10min

Total 30min

8 portions

Ingrédients

yellow onions cut into pieces
4 oz
carrots cut into pieces
6 oz
celery cut into pieces
3 oz
extra virgin olive oil
½ oz
zucchini cut into pieces
10 oz
red bell pepper cut into pieces, to taste
2 - 3 oz
tomato paste
½ oz
Italian seasoning (optionnel) to taste
1 tsp
salt to taste
½ tsp
crushed tomatoes, canned
15 oz
vegetable stock
6 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 278.1 mg

Protides 1.9 g

Calories 250.9 kJ / 60 kcal

Lipides 2.2 g

Fibre 2.7 g

Graisses saturées 0.3 g

Glucides 9.7 g

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Également présenté dans

Li'l Hands - Kids in the Kitchen 11 Recettes
États-Unis

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