Appareils et accessoires
Pan de Sal
Préparation 10min
Total 2h 20min
16 portions
Ingrédients
-
oil to grease
-
breadcrumbs50 g
-
full cream milk200 g
-
water180 g
-
sugar70 g
-
dried instant yeast2 ¼ tsp
-
coconut oil45 g
-
baker's flour plus extra to dust600 g
-
cornflour10 g
-
milk powder25 g
-
sea salt10 g
-
egg1
Niveau
moyen
Infos nut. par 1 portion
Sodium
282.1 mg
Protides
6.4 g
Calories
889.7 kJ /
212.6 kcal
Lipides
4.8 g
Fibre
1.2 g
Graisses saturées
3.1 g
Glucides
35.7 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Crispy Roast Pork Belly
4h 25min
Coconut Butter
5min
Sous vide asparagus with poached eggs (TM5)
1h 5min
Sous vide salmon with avocado cream
1h 5min
Sous-vide asparagus with poached eggs
1h 5min
Browned beef strips
15min
Browned beef cubes (well done)
15min
Browned beef cubes (medium)
15min
Sautéed eggplant (300 g)
25min
Mirepoix
15min
Nasi tomato (tomato rice)
40min
Warming turmeric and ginger drink
10min