Appareils et accessoires
Summer Breeze Pineapple Pound Cake
Préparation 10min
Total 1h 10min
6 portions
Ingrédients
-
unsalted butter room temperature, plus extra to grease7 oz
-
shredded coconut, unsweetened divided2 oz
-
canned pineapple slices, in juice8 oz
-
sugar4 ½ oz
-
large eggs room temperature3
-
cake flour7 oz
-
baking powder1 tsp
-
salt¼ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
214.2 mg
Protides
8.2 g
Calories
2467.6 kJ /
589.8 kcal
Lipides
36.5 g
Fibre
2.5 g
Graisses saturées
23.5 g
Glucides
59.9 g
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