Appareils et accessoires
Chocolate and chilli gelato with whiskey syrup
Préparation 5min
Total 14h 20min
10 portions
Ingrédients
Chocolate ice cream
-
sugar150 g
-
dried red chilli (see tip and variation)1
-
dark chocolate, 70% cocoa solids in pieces100 g
-
egg yolks8
-
cocoa powder, unsweetened40 g
-
milk min. 3,2%620 g
-
salt¼ tsp
-
cream, min. 30% fat620 g
Whiskey syrup
-
bourbon whiskey (see variation)120 g
-
sugar100 g
-
water20 g
-
30 g honeymaple syrup (optionnel)30 g
-
salt2 - 3 pinches
-
ground cinnamon2 pinches
-
natural vanilla extract½ tsp
Niveau
facile
Infos nut. par 1 portion
Sodium
146.6 mg
Protides
6.7 g
Calories
2027.4 kJ /
484.6 kcal
Lipides
32.7 g
Fibre
2.7 g
Graisses saturées
19.3 g
Glucides
37.5 g
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