Cauliflower Stuffing for Hedonists (Bill Yosses)

Cauliflower Stuffing for Hedonists (Bill Yosses)

3.8 5 évaluations

Préparation 10min

Total 55min

12 portions

Ingrédients

heads cauliflower large, cut in florets (approx. 36 oz), divided
2
fresh sage leaves plus extra to garnish
10
fresh marjoram leaves only
5 sprigs
1 tsp dried marjoram, leaves only
fresh rosemary, leaves only
5 sprigs
stale bread cubed (2 in.)
5 oz
garlic cloves
4
red onions quartered
6 oz
celery cut into pieces (2 in.)
4 oz
carrots cut into pieces (2 in.)
4 oz
extra virgin olive oil
2 oz
salt plus extra to season, to taste
2 tsp
freshly ground black pepper plus extra to season, to taste
2 tsp
chicken livers
8 oz
turkey broth
8 oz
8 oz chicken broth
Madeira wine
4 oz
4 oz sherry

Niveau

facile

Infos nut. par 1 portion

Sodium 566 mg

Protides 6 g

Calories 573 kJ / 137 kcal

Lipides 6 g

Fibre 2 g

Graisses saturées 1 g

Glucides 13 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Holiday Favorites with Chef Bill Yosses 9 Recettes
États-Unis

Vous pourriez aussi aimer...

Shredded Beef in Brown Ale

10h 20min

Turkey Curry Phyllo Triangles

50min

Bison Burger with Cheddar and Pickled Onions

35min

Steamed Zucchini

35min

Zachary Daiquiri

20min

Cajun Gumbo

1h 30min

Holiday Stuffing

1h

Brussel Sprouts Salad with Cranberries and Almonds

50min

Banana Liqueur Pudding

6h

Thanksgiving Stuffing Meatloaf

1h 30min

Tomatillo Salsa

20min

Cajun Shrimp Steamer with Garlic Butter

40min