Kids Toasted Bread and Spinach Pesto

Name: Kids Toasted Bread and Spinach Pesto
Prep time: 25 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 6 portions
Ingredients: 8 oz water; 2 ¼ tsp active dry yeast; 2 ½ oz unsalted butter; 17 ½ oz bread flour; 1 tsp sugar; 1 tsp salt; 2 oz Parmesan cheese; 2 oz fresh spinach leaves; 1 garlic clove; 2 oz cashews, roasted, unsalted; 4 oz extra virgin olive oil; ½ tsp salt; 1 - 2 pinches ground black pepper; salad greens; mixed vegetables; 1 - 2 eggs

3.7 3 évaluations

Préparation 25min

Total 1h 55min

6 portions

Ingrédients

White Bread

water
8 oz
active dry yeast
2 ¼ tsp
unsalted butter in pieces, plus extra, melted, to grease and brush
2 ½ oz
bread flour plus extra to dust
17 ½ oz
17 ½ oz all-purpose flour, plus extra to dust
sugar
1 tsp
salt
1 tsp