Sous-vide rare beef steak with béarnaise sauce

Grilled Tri-Tip with Creamed Spinach

Sous-vide Steak with Creamy Lemon Sauce

Sous-Vide Pork Chops, Pears and Chocolate Sauce

Steamed Shrimp

Sous-vide Lamb Chops with Mint Sauce

Sous-vide Salmon with Creamy Avocado

Sous-vide Pork Tenderloin with Ginger Glaze

Sous-vide Scallops with Saffron Sauce

Sous-vide Rare Beef Steak with Béarnaise Sauce

Sous-Vide Drunken Chicken

Tangzhong Milk Bread