Appareils et accessoires
Shrimp Yakisoba
Préparation 10min
Total 35min
4 portions
Ingrédients
-
water1500 g
-
large raw prawns, peeled400 g
-
Japanese soy sauce1 Tbsp
-
mirin1 Tbsp
-
soba noodles, dried
-
sesame oil15 g
-
chilli oil10 g
-
fresh root ginger peeled, cut in round slices (2 mm)20 g
-
onions cut in small pieces120 g
-
red peppers cut in thin strips180 g
-
green peppers cut in thin strips180 g
-
oyster sauce40 g
-
garlic powder½ tsp
-
fresh bean sprouts200 g
-
toasted sesame seeds3 Tbsp
Niveau
facile
Infos nut. par 1 portion
Protides
29 g
Calories
1946 kJ /
466 kcal
Lipides
20 g
Fibre
4.8 g
Glucides
40 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
JAPANESE CUISINE
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Prawn and Miso Noodle Soup
20min
Prawn Chow Mein
45min
Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle
1h
Thai Garlic Pork with Rice and Vegetables
40min
Pasta with Prawn and Pepper Sauce (TM6 & TM5)
30min
Japanese Ramen Noodle Soup
1h 40min
Beef Teriyaki with Rice
1h 50min
Prawn and Fish Ball Soup with Ramen Noodles
35min
Asian Chicken Noodle Soup
1h 35min
Peking Chicken
45min
Mexican Meatballs with Black Beans
1h 5min
Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad
1h 20min