Low Carb Breakfast Frittata

Low Carb Breakfast Frittata

4.7 231 évaluations

Préparation 20min

Total 40min

6 portions

Ingrédients

Cheddar cheese cut in pieces (2 cm)
80 g
medium eggs
6
double cream
2 Tbsp
dried parsley
½ tsp
fine sea salt
½ tsp
ground black pepper
1 pinch
spring onions cut in pieces (approx. 30 g)
2
olive oil
1 Tbsp
bacon cut into 1 cm strips
6 slices
fresh spinach
80 g

Niveau

facile

Infos nut. par 1 portion

Protides 15.8 g

Calories 930 kJ / 224 kcal

Lipides 17.4 g

Glucides 0.4 g

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Également présenté dans

7 Days of Healthy Eats 24 Recettes
Royaume-Uni et Irlande

LOW CARB 10 Recettes
Royaume-Uni et Irlande

Start The Day 14 Recettes
Royaume-Uni et Irlande

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