Beef burgers with cheese filling

Name: Beef burgers with cheese filling
Prep time: 30 min
Cook time: 40 min
Total time: 40 min
Yield: 8 pieces
Ingredients: 1 bread roll, dry; water; 15 g fresh parsley; 130 g onions; 20 g oil; 1 egg; 600 g beef mince; 20 g mustard; 1 tsp fine salt; ¼ tsp freshly ground black pepper; 1 tsp hot paprika powder; 150 g Cheddar cheese; oil

4.1 7 évaluations

Préparation 30min

Total 40min

8 pieces

Ingrédients

bread roll, dry
1
water for soaking
fresh parsley stalks removed
15 g
onions cut into halves
130 g
oil plus extra for frying
20 g
egg
1
beef mince
600 g
mustard
20 g
fine salt
1 tsp
freshly ground black pepper
¼ tsp
hot paprika powder
1 tsp
Cheddar cheese or any other medium-hard cheese, cut into 8 pieces (3 x 3 cm, 5 mm thick)
150 g
oil