Beef Bourguignon

Beef Bourguignon

4.2 195 évaluations

Préparation 15min

Total 1h 30min

2 portions

Ingrédients

onions quartered
120 g
olive oil
1 Tbsp
stewing steak cut in pieces (2-3 cm)
300 g
streaky bacon, cured and smoked cut in strips (1 cm)
75 g
garlic cloves
2
carrots peeled and cut in pieces (2 cm)
150 g
red wine
200 g
water
150 g
fine sea salt or to taste
½ tsp
ground black pepper or to taste
¼ tsp
bouquet garni (bay leaf, thyme and parsley)
1
button mushrooms sliced
100 g
cornflour (optionnel)
1 - 2 tsp

Niveau

facile

Infos nut. par 1 portion

Protides 42.2 g

Calories 1785 kJ / 427 kcal

Lipides 23.4 g

Glucides 11.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Just for Two 10 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Beef Stroganoff

Beef Stroganoff

1h

Beef Stroganoff

Beef Stroganoff

1h

Rice with Duck

Rice with Duck

1h 5min

Chicken Cacciatore

Chicken Cacciatore

50min

Lamb Spezzatino

Lamb Spezzatino

1h 45min

Pork Fillet with Mustard Sauce

Pork Fillet with Mustard Sauce

30min

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

Duck Breasts with Orange Ginger Sauce, Mashed Potatoes and Green Beans

1h 10min

Pork tenderloin with mustard sauce

Pork tenderloin with mustard sauce

35min

Pork Fillet with Red Wine Sauce and Vegetables

Pork Fillet with Red Wine Sauce and Vegetables

45min

Roasted Pork and Apples with Butternut Squash Purée

Roasted Pork and Apples with Butternut Squash Purée

1h 25min

Sautéed Pork with Cider

Sautéed Pork with Cider

55min

Beef in Stout

Beef in Stout

1h 40min